Standardized Botanical Extracts

Holy Basil (Tulsi)

Ocimum tenuiflorum

Holy Basil (Tulsi)

Selected plant material is cleaned, dried and processed into the requested extract format. Plant part, solvent system, marker profile and analytical method are aligned to the buyer’s specification.

A foundational Indian herb available as leaf material and selected extracts.

Holy Basil and Sacred Basil are international names for Tulsi.

Tulsi is the Indian trade name used here for Ocimum tenuiflorum, also encountered as Holy Basil, Sacred Basil, Tulasi or the synonym Ocimum sanctum.

Holy Basil is not culinary Sweet Basil (Ocimum basilicum). The botanical identity should appear on every specification and COA.

Common buyer questions about the name

Is Holy Basil the same botanical as Tulsi?

Yes. On this page both names identify Ocimum tenuiflorum, also widely referenced by the synonym Ocimum sanctum.

Is Holy Basil the same as ordinary culinary basil?

No. Culinary Sweet Basil is generally Ocimum basilicum; the offered Tulsi route is Ocimum tenuiflorum.

Commercial forms

  • Leaf material
  • Water extract
  • Ethanolic extract

Typical applications

  • Herbal products
  • Nutraceuticals
  • Botanical blends

Review framework

  • Tannins up to 40% titration
  • Ursolic acid profiles up to 10% HPLC
  • Marker strength subject to approved specification

Availability, grade, origin, composition, MOQ, packaging and documents are confirmed for the approved enquiry and offered lot.

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Ancient Indian Botanicals Private Limited maintains verified company and export credentials. Exact identifiers are supplied through official commercial documents.